Retail Hours

  • Mon: Closed

  • Tues - Sat: 10:00 AM - 5:30 PM

  • Sun: 11:00 AM - 4:00 PM

Food Hours

  • Fri: 4:00 PM - 7:30 PM

  • Sat: 11:30 AM - Until food runs out

  • Sun: 12:00 PM - Until food runs out

GRILL CLASS SCHEDULE

RESERVE YOUR SPOT ON EVENTBRITE.COM


  • Don Julio Tequila Tasting & Food Pairing

    Thursday, January 15th, 2026 6:00 PM


    Experience Don Julio Tequila how it's meant to be enjoyed!

    Discover the rich heritage, craftsmanship, and distinct character behind Don Julio's world-renowned tequilas. During this guided tasting, you'll sample a curated lineupfrom bright, crisp expressions to deep, aged varietieswhile learning what makes each bottle unique.

    Each tequila is thoughtfully paired with chef-crafted small plates designed to enhance the aromas and flavors of every sip. Along the way, you'll gain insights into agave cultivation, aging techniques, and how to pair tequila with food.

    Whether you're a longtime tequila lover or just beginning your journey, this immersive, flavor-forward experience promises an unforgettable evening of learning, tasting, and savoring.

    Sign Up Here
  • All Brisket Class with 8 time Grand Champion Chris Marks

    Saturday, February 14th, 2026 2:30 PM


    Join us for a Brisket Class with Chris Marks from Three Little Pigs!

    Join Chris Marks and learn the art of smoking tender, flavorful brisket! In this hands-on class, he will walk you through every step of the processfrom selecting the perfect cut, seasoning, and prepping the meat to mastering the smoker and achieving that perfect low-and-slow cook. Whether you're a beginner or looking to refine your technique, you'll leave with the skills and confidence to create mouthwatering brisket that's sure to impress!

    Chris Marks is a nationally recognized elite competition barbeque chef and barbeque business leader from Kansas City. Chris has won The Grand Championship at The American Royal in Kansas City 8 times. In this class you will learn how to prep and smoke the perfect brisket.

    Sign Up Here
  • Beef Brisket and Pork Ribs Class with Chris Marks

    Saturday, June 27th, 2026 2:30 PM


    Join legendary Pitmaster Chris Marks, 8-time Grand Champion of the American Royal, for an unforgettable BBQ experience!

    Join us for a cooking experience like no other. Learn from Chris Marks, an 8 time Grand Champion. Chris will walk you through his proven techniques for preparing, seasoning, and smoking perfect pork ribs and brisket. Whether you're a backyard beginner or a seasoned griller, you'll learn insider tips, time-tested methods, and the secrets behind truly championship-level flavor. Come hungry, ready to learn, and excited to elevate your barbecue game! Don't miss out on this opportunity to learn from a BBQ legend!

    Sign Up Here
  • Beef Ribs and Tri Tip Class with Chris Marks

    Saturday, September 26th, 2026 2:30 PM


    Join us for a Beef Ribs and Tri Tip Class with Chris Marks from Three Little Pigs!

    Chris Marks is a nationally recognized elite competition barbeque chef and barbeque business leader from Kansas City. Chris has won The Grand Championship at The American Royal in Kansas City 8 times.

    Chris will guide you through his proven techniques for selecting, seasoning, and smoking perfect beef ribs and tri-tip. Whether you're a backyard beginner or a seasoned griller, you'll learn insider tips, time-tested methods, and the secrets behind creating rich, bold, championship-level flavor. Come hungry, ready to learn, and excited to elevate your barbecue game!

    Sign Up Here

Our space is available for your next private event! To check availability and discuss menu options please email

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