GRILL CLASS SCHEDULE
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Saturday January 21st nest_clock_farsight_analog 2:30pm
Join us for A Big Green Egg Class, learn what makes the Egg the World's Greatest Grill/Smoker. We will smoke some pork, grill some chicken, sear some steaks and even fire some pizzas!
Cost $50Sign Up Here
Saturday February 18th nest_clock_farsight_analog 2:30pm
Join us for a Brisket Class with Chris Marks from Three Little Pigs!
Chris Marks is a nationally recognized elite competition barbeque chef and barbeque business leader from Kansas City. Chris has won The Grand Championship at The American Royal in Kansas City 8 times. In this class you will learn how to prep and smoke the perfect brisket. This is a HANDS ON CLASS, you will learn everything you need to know about brisket. You will be taking home a rub, boning knife and the raw brisket you prepped.
Cost $160Sign Up Here
Saturday June 24th nest_clock_farsight_analog 2:30pm
Join us for a Pork Butt and Beef Rib Class with Chris Marks from Three Little Pigs. Learn how to prep and smoke the perfect pork butt and beef ribs.
Cost $99Sign Up Here
September 16th nest_clock_farsight_analog 2:30pm
Join us for a Pork Rib and Beef Tenderloin Class with Chris Marks from Three Little Pigs. This class will explore prepping and smoking different types of pork ribs and how to trim and smoke a beef tenderloin.
Cost $120Sign Up Here
Our space is available for your next private event! To check availability and discuss menu options please email email@example.com